Description
Stir-Fried Udon Noodles combines hearty, thick udon noodles with tender tofu, savory mushrooms, and soy protein, all stir-fried with a colorful array of vegetables. Finished with a touch of fresh cilantro, this dish offers a deliciously satisfying meal that’s packed with plant-based goodness and full of vibrant flavors.
 
				 
		 
             
             
             
            
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