Description
Dive into the bold and aromatic flavors of Lemongrass Soy Beef Noodles, where tender vermicelli noodles are topped with stir-fried soy beef, mushrooms, onions, and a kick of chili pepper. Infused with fragrant lemongrass and garnished with crunchy peanuts, this dish is served with a house veggie sauce that ties all the flavors together. Perfectly spicy and utterly satisfying, it’s a delightful choice for those seeking a flavorful vegan twist on a classic favorite.
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